Lu Mario.

Baked by Horieh Co. in rural Damascus since 2016, Lu Mario keeps things honest: plain, digestive and cream-filled biscuits with a homemade taste. Simple recipes, steady export quality — a biscuit for every cup of tea.

01 / 07

Lu Mario Fine Biscuits

The soft-baked Fine Biscuits line that melts gently with tea — Malt 'n Milk, Honey, Coconut, Cocoa, Butter and the WeMilo cocoa-milk duo, in small, family and large packs.

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02 / 07

Lu Mario Digestive

Wholesome bran digestives with a rustic crunch — Original, Light, Cocoa, Oats and Honey, in 200g boxes, 300g rolls and multi-pack cartons.

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03 / 07

Woww Creams

Generously filled 100g cream biscuits that live up to their name — six flavours worth saying wow about.

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04 / 07

Biswheel

Round cream-filled wheels of biscuit joy — a smooth 80g pack in six flavours for sharing (or not).

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05 / 07

Ardue

Cocoa sandwich biscuits with a deep chocolate character — from the classic pack to Double, Super and Super Cocoa.

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06 / 07

Lu Mario Cocoa Biscuit

A straightforward pleasure: rich cocoa biscuits in a generous 80g pack.

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07 / 07

Wewe

Cheerful cream sandwich biscuits in six fruity and classic flavours — small packs, big smiles.

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